1 fl oz (25 ml) vodka
1 fl oz (25 ml) Tia Maria or Kahlùa
1 fl oz (25 ml) full cream milk
6 ice cubes cracked
Place half the cracked ice cubes in a cocktail shaker. Pour the vodka, Tia Maria or Kahlùa and full cream milk. Shake to mix well.
Strain over highball glass(es) filled with the remaining cracked ice cubes.
Serve with a straw.