1 3 oz. pkg. cherry gelatin
1 c Boiling water
1 6 oz. can frozen lemonade
3 c Cold water
1 qt Cranberry juice cocktail
-chilled
1 12 oz. bottle ginger ale,
-chilled
Dissolve gelatin in boiling water; stir in lemonade. Add cold water
and cranberry juice. Place two trays of ice cubes in a large punch
bowl; pour punch over ice. Pour in ginger-ale. Source: Quick & Easy
Cooking ch.
